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Black Licorice Laces

Black Licorice Laces

Regular price $5.25 USD
Regular price Sale price $5.25 USD
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SKU:400000008592

DESCRIPTION

Licorice… as a Toothbrush!?

Licorice root first arrived in North America in the 1600s. It was enjoyed as a spice, tea, used medicinally… and even used for dental hygiene as an early toothbrush! Licorice flavors took off in the late 1800s and early 1900s – allsorts, Black Jack gum, bridge mix, and the first American candy brand, Good N’ Plenty!

Charlie Chaplin’s Licorice Boot

Around 1925, Charlie Chaplin called the American Licorice Company and said he needed an edible boot for his movie “The Gold Rush.” The company complied and made him a licorice boot with string licorice laces which he ate like spaghetti. Sweet, silly, and fun! 4 oz heat-sealed bag with the history on the label.

Watch Susan Benjamin talk about the History of Licorice Root

Product Details

Size: 4 ounces in a 4x6" bag

Molasses, Wheat Flour, High Fructose Wheat Syrup, Sugar, Dextrose, Liquorice Root Powder, Palm Oil, Sodium Chloride, Flavor, Glazing Agent (Beeswax).


Allergen Disclaimer: Please note that our products are made in a facility that processes peanuts, tree nuts, dairy, soy, and wheat. While we take precautions to prevent cross-contamination, we cannot guarantee that our products are allergen-free.

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📢 B2B orders may take longer to ship than estimated

Please allow 3-5 business days for processing new retail orders. Many of our products are hand-made and assembled, so some orders may experience some delays depending on availability. Most orders are shipped within 5 business days. If you have any questions or concerns about your order please reach out to us. 

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The Sweet Journey Through Time Starts Here!

True Treats is the only historically accurate candy store in the world, bringing the past to life through researched sweets, teas, syrups, and more. Every product is rooted in history, telling the story of how people from all walks of life enjoyed treats through time. Leading this effort is Susan, a nationally recognized candy historian, researcher, and author who appears regularly on TV, radio, and in major publications. With over 40 years of experience, she has written ten books and founded True Treats to share the fascinating history of candy in a fun and delicious way. Susan’s work uncovers the surprising origins of America’s favorite sweets, from ancient uses of sugar to the candies of the 1900s. Through True Treats, Susan makes history an interactive experience, allowing customers to taste the past while learning the stories behind every bite.