Jellybean Orange Cream Soda
Jellybean Orange Cream Soda
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Ever try a soda you loved so much you could practically eat it? If Orange Crush is a favorite, or just orange flavors in general, then you’ll love our jellybean orange cream soda. It contains a blend of Orange Crush and cream-flavored jellybeans with a delightful French vanilla jellybean foam on top. Unlike the soda, the ingredients in this reusable capsule are easy to store, easy to share, and easy to eat – just enjoy as much as you want and have more whenever you want! It never gets flat!
Product Details
Product Details
Allergen Disclaimer: Please note that our products are made in a facility that processes peanuts, tree nuts, dairy, soy, and wheat. While we take precautions to prevent cross-contamination, we cannot guarantee that our products are allergen-free.
Historical Insights
Historical Insights
Orange soda is popular.
Shipping
Shipping
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📢 B2B orders may take longer to ship than estimated
Please allow 3-5 business days for processing new retail orders. Many of our products are hand-made and assembled, so some orders may experience some delays depending on availability. Most orders are shipped within 5 business days. If you have any questions or concerns about your order please reach out to us.
At one time, any European aristocrat with so much as an ache went to a fashionable spa whose most salient feature was the “waters,” the bubblier, the more mineral, the better. There they drank, soaked, and inhaled these waters, walked the grounds, ate greens and whole grains, then drank, soaked, and inhaled again. In the United States, the first spa to open was in Berkeley Springs, Virginia (now West Virginia), in 1776. By the mid-1800s, spas were bubbling up all over, hosted by such health enthusiasts as Harvey Kellogg. The popularity of spas fueled many a pharmacist to investigate ways to re-create the esteemed spa bubbles in ordinary water. Yes, they could duplicate the tingling sensation of bubbles by adding sodium bicarbonate and tartaric acid to water, but the result tasted like an ultra-salty glass of Alka-Seltzer. So, they added artificial flavorings, fruit juice, and sweeteners to make it more appealing. And there, in those bubbles, conjured in apothecaries, came the modern soda pop. Orange Cream soda – in innumerable iterations- was one of them. From Susan's newest Book "Fun Foods of America."
The Sweet Journey Through Time Starts Here!
True Treats is the only historically accurate candy store in the world, bringing the past to life through researched sweets, teas, syrups, and more. Every product is rooted in history, telling the story of how people from all walks of life enjoyed treats through time. Leading this effort is Susan, a nationally recognized candy historian, researcher, and author who appears regularly on TV, radio, and in major publications. With over 40 years of experience, she has written ten books and founded True Treats to share the fascinating history of candy in a fun and delicious way. Susan’s work uncovers the surprising origins of America’s favorite sweets, from ancient uses of sugar to the candies of the 1900s. Through True Treats, Susan makes history an interactive experience, allowing customers to taste the past while learning the stories behind every bite.
