Dandelion Tea
Dandelion Tea
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Earthy and nutty in flavor, dandelion is enjoyed as a tea and blends well. Some say dandelion teas have a slight bitterness, while others use dandelion tea as a coffee substitute as it has no caffeine. You can even use the dried leaves sprinkled on salads and other dishes whether served at a tea or garden party, formal dinner, or your kitchen table. To make dandelion tea, steep the leaves or flowers in hot water for 5-10 minutes, then strain and enjoy. Goes well with peppermint and chamomile flowers – enjoy with a dash of honey.
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Product Details
Product Details
Size: 1 full 8 ounce jar
Ingredients: Dandelion Leaf
Allergen Disclaimer: Please note that our products are made in a facility that processes peanuts, tree nuts, dairy, soy, and wheat. While we take precautions to prevent cross-contamination, we cannot guarantee that our products are allergen-free.
Disclaimer!
The information about health benefits has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, cure, or prevent any disease.
Please be advised: Before making any changes to your diet you should always consult with your doctor, especially if you are pregnant, nursing or have existing conditions.
Allergen Disclaimer: Please note that our products are made in a facility that processes peanuts, tree nuts, dairy, soy, and wheat. While we take precautions to prevent cross-contamination, we cannot guarantee that our products are allergen-free.
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