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Kentucky Bourbon Balls with Woodford Reserve

Kentucky Bourbon Balls with Woodford Reserve

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These luxurious bourbon balls are fresh from Kentucky, where bourbon got its start, using a recipe over 100 years old. So don’t be surprised that the bourbon balls have an unusually full bourbon flavor, as rich as the chocolate where it resides.  And don’t be surprised that the pecan is perfectly centered. The reason: confectioners put the pecan on top of the candy at just the right time, when the chocolate is warm and supple.

Satisfaction Guaranteed

Satisfaction Guaranteed

Fast & Reliable Shipping

Fast & Reliable Shipping

100% Authentic Historic Candy

100% Authentic Historic Candy

Product Details

Size: 6 pieces in a 6.5x1.25x1" Truffle Box

Sugar, Invert Sugar, Real Diary Cream, Chocolate, Water, Bourbon Whisky, Artificial and Natural Colors and Flavors, Corn Syrup, Egg Album, Corn Starch, Dextrin,Vanillin

Allergen Disclaimer: Please note that our products are made in a facility that processes peanuts, tree nuts, dairy, soy, and wheat. While we take precautions to prevent cross-contamination, we cannot guarantee that our products are allergen-free.

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📢 B2B orders may take longer to ship than estimated

Please allow 3-5 business days for processing new retail orders. Many of our products are hand-made and assembled, so some orders may experience some delays depending on availability. Most orders are shipped within 5 business days. If you have any questions or concerns about your order please reach out to us.

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Bourbon is a distinctly American libation, started by immigrant Europeans in the 1700s, who brought with them the knowledge of how to make whisky. While their ancestral whiskey was made from barley, they used the corn found in their new home. Kentucky was the perfect place for this endeavor: it had the right soil, climate and enough corn so even farmers could distill their extra corn, rather than the more expensive option of storing it. Bourbon...
Bourbon is a distinctly American libation, started by immigrant Europeans in the 1700s, who brought with them the knowledge of how to make whisky. While their ancestral whiskey was made from barley, they used the corn found in their new home. Kentucky was the perfect place for this endeavor: it had the right soil, climate and enough corn so even farmers could distill their extra corn, rather than the more expensive option of storing it. Bourbon balls became popular around the 1940s and have remained so ever since.

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True Treats is the only historically accurate candy store in the world — every product personally researched by candy historian Susan Benjamin. The story of each item comes right on the tag.