Edible Coffee – Traditional Eaten Whole
These Ethiopian-mix beans are freshly roasted on a machine used during World War II to roast coffee for soldiers in Paris. A warm coffee taste with a generous crunch. Comes in a heat-sealed bag with the history on the label.
A Bit of History
People started eating coffee in northern Africa at the rise of Islam when Muslim men discovered the beans would keep them alert for evening prayers. About 300 years later, people started drinking coffee as well. People in the military continued eating coffee during wartime, from the American Revolution to WWII, as did explorers and others needing quick energy. Comes in a