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Chocolate Red Velvet Truffles

Chocolate Red Velvet Truffles

Regular price $16.50 USD
Regular price Sale price $16.50 USD
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DESCRIPTION

This silky smooth and luxurious red velvet chocolate center is covered in white chocolate, drizzled with milk chocolate, and topped with crystalized sugar. As for the candy itself - an “American Truffle” it is half-oval-shaped and melt-in-your mouth delicious, all 1.5 ounces of it! The texture – a contrast between crisp outer shell and meltingly smooth interior– is one of its best attributes, perfectly matched by the flavor. Most compelling is the aura of truffles. They have long been seen as the most romantic, sensual, and high-end confection, the perfect gift for a friend, lover and yes, even your grandmother! Comes with a charming keepsake tag with the picture a painting by Toulouse-Lautrec.

Product Details

Comes in a bag of 3 Truffles

INGREDIENTS: WHITE COATING (SUGAR, PALM KERNEL AND PALM OILS, WHEY, NONFAT MILK, TITANIUM DIOXIDE (COLOR), SUNFLOWER LECITHIN, NATURAL FLAVOR, VANILLA), MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, UNSWEETENED CHOCOLATE, NONFAT DRY MILK, MILKFAT, SOY LECITHIN (EMULSIFIER), NATURAL VANILLA EXTRACT), INVERT SYRUP, HEAVY CREAM (CREAM, CARRAGEENAN, CELLULOSE GUM, POLYSORBATE 80, GUAR GUM, MONOGLYCERIDES), RED VELVET FLAVOR (SUGAR, DEXTROSE, FRUCTOSE, NATURAL FLAVOR, PLANT EXTRACTIVES, SOY LECITHIN), SPARKLING SUGAR (CANE SUGAR, CARNAUBA WAX, RED 3), NATURAL RED COLOR (RED CABBAGE AND PURPLE CARROT JUICES), INVERTASE.

CONTAINS MILK, SOY.
MAY CONTAIN EGG, TREE NUTS, WHEAT.

Allergen Disclaimer: Please note that our products are made in a facility that processes peanuts, tree nuts, dairy, soy, and wheat. While we take precautions to prevent cross-contamination, we cannot guarantee that our products are allergen-free.

Historical Insights

The history of chocolate truffles is a mystery – layers of theories dusted with truth. Here’s what innumerable chocolate experts have to say on the matter: The Spanish “invented” the chocolate we know today. It seems when the Spanish brought chocolate back after exploring (and soon pillaging) the land we now
call Mexico, with a recipe for making chocolate to Spain, specifically to the abbot of the monastery, Don Antonio de Álvaro. It was there, in the kitchens of the Aragonese monastery, that chocolate was sweetened with milk, sugar and honey, thus losing its pagan bitterness. And, so they say, the more palatable European chocolate was born. Except that the Aztecs were already adding sweeteners, vanilla, chili and other spices to cut the bitterness and enrich its food value. Never mind, the story goes that, at some point in time, 160 years ago or something like that, monks may or may not have invented truffles. 

Shipping

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📢 B2B orders may take longer to ship than estimated

Please allow 3-5 business days for processing new retail orders. Many of our products are hand-made and assembled, so some orders may experience some delays depending on availability. Most orders are shipped within 5 business days. If you have any questions or concerns about your order please reach out to us.

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The Sweet Journey Through Time Starts Here!

True Treats is the only historically accurate candy store in the world, bringing the past to life through researched sweets, teas, syrups, and more. Every product is rooted in history, telling the story of how people from all walks of life enjoyed treats through time. Leading this effort is Susan, a nationally recognized candy historian, researcher, and author who appears regularly on TV, radio, and in major publications. With over 40 years of experience, she has written ten books and founded True Treats to share the fascinating history of candy in a fun and delicious way. Susan’s work uncovers the surprising origins of America’s favorite sweets, from ancient uses of sugar to the candies of the 1900s. Through True Treats, Susan makes history an interactive experience, allowing customers to taste the past while learning the stories behind every bite.