Whole Flower Chamomile Tea


Chamomile was a panacea to the Ancient Egyptians and Romans, used as a remedy for nearly everything. Before hops gained popularity, chamomile was even used to brew beer! One of the Nine Herbs mentioned in the Anglo-Saxon Lacnunga. Chamomile has long been used as a calming tea, gastrointestinal cure, remedy for insomnia, anxiety, and more. The flowering herb was brought to the Americas by European settlers and cherished by colonists as a curative botanical. Chamomile was also enjoyed for flavor in colonial-era Liberty Teas. These botanical replacements for boycotted black tea consisted of home-grown fruits, flowers, and herbs.


To make chamomile tea, just put one or two teaspoons in a cup, add boiling water, leave for about five minutes, and drink. If you want to add flourish to your tea, add fruit, milk, mint, vanilla, honey, or sugar or blend the chamomile with other botanical teas.  Next, sit back, relax, and enjoy!

Additional information

Weight5 oz
Dimensions6 × 3 × 3 in

You may also like…