Free Shipping on Orders over $49 (Retail Only)

Shop Now


Olmac Head - Ancient Candy History
Olmac Head

THANK YOU MEXICO! Without Mexico we would be chocolate-less. Of course, early on Mexico was home to the Olmecs, known for their large head sculptures, the Mayans, and the Aztecs.

Cortez meeting Montezuma - Candy History
Cortez meeting Montezuma

In 1521 explorer Hernán Cortés landed in Mesoamerica and saw a mesmerizing sight: the great Aztec leader Montezuma, bedecked in jewels and feathers, and attended to by 200 wives. And in his regal hand he cupped a golden chalice filled with the cacao drink. This inspired Cortés, largely to overthrow him, which he did with a devastating, bloody blow.


As for the cacao – the bean which is the essence of chocolate today? The Spanish carried that back to Spain and kept their delicious secret hidden for over a hundred years. Gradually, word spread, thanks to the intermarriage of royalty, each secretly sharing their treasured cacao with their betrothed.

Turn of Century Baker's Ad - Candy History
Turn of Century Baker’s Ad
1873 Baker's Ad - Candy History
1873 Baker’s Ad

Eventually, the Europeans brought their taste for cacao to North America where the likes of Thomas Adams promoted it as a superior drink to the British controlled tea. The Revolutionary War soldiers ate it, a Massachusetts company (now known as Baker’s Chocolate) processed it, and the well-to-do enjoyed it as a hot morning drink, frequently adding the flavors once enjoyed by Montezuma.